This lovely wine is reminiscent of the best Viognier in the world produced in the Northern Rhône Valley in and around the village of Condrieu. We don’t see the heavy white flower and honeysuckle, but instead, we get fresh, vibrant, mineral-driven, rich, often oily textured, rich, concentrated wine that showcases ripe, summer fruit sensations with subtle floral accents.

90% Viognier, 5% Marsanne, 5% Roussanne
9 months in French oak barrels with a mix of new (25%) and used (75%) barrels
14.2% ABV